Walden
Walden is modeled after Reblochon, a traditional French, raw-milk cheese. This cheese is a little less pungent than its French cousin, with notes of creme fraîche, savory mushroom and a slight earthy, barnyard finish. It is perfect melted onto roasted potatoes and served with lardons and caramelized onions.
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Product Specifications
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Walden is modeled after Reblochon, a traditional French, raw-milk cheese. This cheese is a little less pungent than its French cousin, with notes of creme fraîche, savory mushroom and a slight earthy, barnyard finish. It is perfect melted onto roasted potatoes and served with lardons and caramelized onions.