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Walden

Walden is modeled after Reblochon, a traditional French, raw-milk cheese. This cheese is a little less pungent than its French cousin, with notes of creme fraîche, savory mushroom and a slight earthy, barnyard finish. It is perfect melted onto roasted potatoes and served with lardons and caramelized onions.

Click here to learn how to care for your cheese.

Product Specifications

  • Milk:

    Cow

  • Rennet:

    animal

  • Producer:

    Sequatchie Cove Creamery

  • Made in:

    Sequatchie, TN

Pairs well with:
Walden is modeled after Reblochon, a traditional French, raw-milk cheese. This cheese is a little less pungent than its French cousin, with notes of creme fraîche, savory mushroom and a slight earthy, barnyard finish. It is perfect melted onto roasted potatoes and served with lardons and caramelized onions.