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Check out our events - Raclette Night every Thursday through May and Wine & cheese pairings every other Wednesday.

Copper Pot & Wooden Spoon Red Pepper & Peach

A twist on the tradional pepper jelly. Peaches are blended with flame roasted red peppers and jalapenos for a savory jam with sweet heat. Amazing on a soft creamy cheese such as Brie, also delisious on grilled pork or shrimp.

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