Stompetoren Grand Cru
Aging for 18 months in a facility with high humidity creates this robust tasting gouda chock full of caramel and toffee notes all while retaining a rich creaminess on the palate. Though is texture is rich, tyrosine crystals are scattered throughout giving that pleasing crunch. This is a perfect snacking cheese enjoyed alone to revel in the nutty sweetness or with a hearty bread to balance the richness.
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