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Spring Butter

8.8 oz

Grass-fed butter made from the exceptional cream of Spring milk. Gently cultured to develop depth and complexity, then traditionally churned for a silky texture. Finished with a touch of sea salt, this butter is a luxurious addition to fresh bread, steamed vegetables, or simple seasonal dishes.

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Product Specifications

  • Milk:

    Cow

  • Rennet:

    n/a

  • Producer:

    Isigny Sainte-Mère

  • Made in:

    Normandy, France

Pairs well with:

8.8 oz

Grass-fed butter made from the exceptional cream of Spring milk. Gently cultured to develop depth and complexity, then traditionally churned for a silky texture. Finished with a touch of sea salt, this butter is a luxurious addition to fresh bread, steamed vegetables, or simple seasonal dishes.