Perail
5.3 oz
Small rounds of Perail are produced when there is not enough volume of milk required to produce Roquefort so there is never a wasted drop of milk. The cheese is soft and yielding with an edible rind. The paste is mild with earthy undertones and deliciously paired with a tart cherry jam or light bodied red.
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Product Specifications
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5.3 oz
Small rounds of Perail are produced when there is not enough volume of milk required to produce Roquefort so there is never a wasted drop of milk. The cheese is soft and yielding with an edible rind. The paste is mild with earthy undertones and deliciously paired with a tart cherry jam or light bodied red.